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Luxury Suites Get Pre-Launch ‘Debut’ on VIA Rail’s Canadian

4 Feb
VIA RAIL CANADA INC. - VIA Rail Canada unveils new Prestige

VIA Rail Canada’s new “Prestige Class” includes double beds and cabins 50 percent larger than standard. Photo courtesy VIA Rail Canada

Want to impress your partner on Valentine’s — or any other — day? Book a new Prestige Class bedroom between Toronto and Vancouver on VIA Rail’s famous Canadian, one of The Society of IRT’s World’s Top 25 Trains.

VIA recently introduced its up-market luxury service on a limited basis — something IRT Society travelers have wanted for years.

On my recent departure from Toronto, I found this beautiful, stainless steel sleeper waiting for me at the top of the escalator, coupled to a rebuilt round-end dome/observation car at the rear of the Canadian.

These cars soon will be joined by several more rebuilt sleepers, each with 6 spacious bedrooms. (The dome car also carries a handicapped room with entry directly off the vestibule).

VIA's round-end observation / lounge is a prime spot on its signature Toronto-Vancouver "Canadian." IRT Photo by Bruce Anderson

VIA’s round-end observation / lounge is a prime spot on its signature Toronto-Vancouver “Canadian.” IRT Photo by Bruce Anderson

There are many differences between Prestige Class and regular sleepers. Rooms are 50% bigger than a “one-up, one-down” cabin for two in the Sleeper Touring Class. And the window is 60% larger.

Each cabin includes a full, en suite bathroom. (For the first time on the Canadian, travelers will not have to share a shower with others.)

Not only is there a private shower, sink and toilet, there is a flat-screen TV (with a selection of videos) and a spacious L-shaped sofa that turns into a double bed (not a queen bed) at night. There are also many extra services that are provided including:

  • Unlimited free drinks, including alcoholic drinks
  • 24-hour butler service
  • First choice for meal sittings (if you prefer to eat early – or late – this is a great benefit, especially in the summer when the train is crowded.)
  • Separate greeting in the first-class lounge, and private escort to the train
  • Turn-down service
  • Free off-train tour in Winnipeg for westbound passengers (but only if the train’s on time)
  • Fully stocked mini bar and fridge

Official rollout is planned for summer, but bookings already have started.

Refurbished sofas in the observation / lounge. IRT Photo by Bruce Anderson

Refurbished sofas in the observation / lounge. IRT Photo by Bruce Anderson

Prestige Class is great for a couple needing more space and who don’t want to risk climbing into an upper bunk. The higher levels of service and privacy –especially the private, en suite bathroom – will appeal to IRT guests.  The 24/7 room service sounds great,too.

Of course all this comes at a price: up to $2,000 more per cabin for the Prestige Class compared with the regular first class sleeper cabin.

Here are the six legs available for Prestige Class and the costs:

  • Toronto – Winnipeg, and vice versa:   $4,104 CAD (About $3,228 US at today’s exchange rate.)
  • Toronto – Jasper, and v.v.:         $5,534 CAD (About $4,354 US at today’s rate.)
  • Toronto – Vancouver, and v.v.: $7,394 CAD (About $5,817 US at today’s rate.)

(All prices given here include taxes and are subject to change.)

Please note: the cost of Prestige Class has varied every time we’ve contacted VIA’s reservations desk. Two reservation agents told us Prestige Class prices are fixed throughout the year, while another said they fluctuate depending on availability. So stay tuned!

VIA Rail's "Canadian" trains feature stainless steel cars made by the Budd Company, Philadelphia, PA in 1955. Prestige Class marks the train's first major renovation. IRT Photo by Bruce Anderson

VIA Rail’s “Canadian” trains feature stainless steel cars made by the Budd Company, Philadelphia, PA in 1955. Prestige Class marks the train’s first major renovation. IRT Photo by Bruce Anderson

For IRT travelers, the most popular way to ride the Canadian is on the Toronto-Jasper leg of our tour, Trans-Canada Rail Adventure: Toronto-Vancouver. (The Rocky Mountaineer covers the Banff-Vancouver leg; the Jasper-Banff leg is covered by a motorcoach on the Icefields Parkway.) For availability and pricing using Prestige Class on the Canadian on this and any other tour, please contact our office: call (800) 478-4881, (502) 897-1725, or email tourdesk@irtsociety.com.

Meanwhile, here’s some not-so-good news about the Canadian: no longer can you book the Romance Package — two double cabins remade into a suite with a double bed. And the triple bedroom no longer is available.

Bad news also for solo travelers: if you want sole use of a Prestige Class cabin, your cost will be the same as for two people.

Nevertheless, Prestige Class is a big deal. The Canadian Pacific Railway introduced the Canadian in 1955, albeit over a mostly different routing. Prestige Class is the train’s first major upgrade.

The service should be wildly popular. However the pricing works out, the busiest times for travel, such as summer, mean it’s smart to book quickly. So contact IRT ASAP!

 

 

 

 

 

 

 

 

 

A Day in the Ukrainian Forest Riding The Carpathian Tram

23 Apr
The authors' narrow-gauge diesel railcar crosses the Mizunka River on its journey into the Carpathian Forest.

The authors’ narrow-gauge railcar crosses the Mizunka River in the Carpathian Forest.

By Bruce Anderson and Yana Kirpel; photos by Mr. Anderson

Deep in the Ukraine’s Ivano-Frankivsk region, surrounded by the Carpathian Mountains, chugs a little train from another era: the narrow-gauge “Carpathian Tram.”

On summer weekends, this unique, tiny train allows tourists to admire the Carpathian Mountains’ natural beauty, visit remote villages, pick mushrooms, drink mineral water, and experience local Ukrainian culture.

The original line was built in 1873 by Austrian timber merchant Baron Leopold to haul lumber from the forest. Many of the beautiful wood homes in the region are reminders of his efforts.

Originally there were 84 miles of 750-mm track. A 1990 flood reduced that length by about half. Today, the Carpathian Tram is the Ukraine’s only remaining narrow-gauge forestry line in regular use.

The same company that built the railway also developed spa resorts. The region remains a major holiday destination — one that continues to provide passengers for the train’s tourist operation. The tram typically runs from the village of Vygoda to Gorgany, a distance of about nine miles.

IMG_7385

The view from the back platform shows the often twisted narrow gauge course through the mountains

We took our Carpathian Tram tour during spring break. We rented a single railcar for our exclusive use, and we’re glad we did. The railcar’s cozy seats took up the rear three-quarters of the vehicle, with the driver’s compartment up front. That made it easy to chat with our friendly driver. (He even let us blow the whistle!)

A noon whistle blast, in fact, signaled our departure. Soon we were on our way, winding and climbing along the bank of the Mizunka River. We would cross four of the line’s more than 30 bridges during our day-long adventure.

We made several stops en route. The first was to sample mineral water from a natural spring. This water is said to have healing properties and is highly recommended for good health.

The co-author and her son Kirell enjoy a typical Ukrainian breakfast in the Carpathian countryside.

The co-author and her son Kirell enjoy a typical Ukrainian breakfast in the Carpathian countryside.

A bit further down the line, a local resident invited us to her house for a typical Ukrainian breakfast: bacon, potatoes, bread, herbal teas and vareniki (a Ukrainian specialty of dumplings filled with meat, potatoes and mushrooms). There was also — of course — vodka, made in part from the local mineral water!

A log train makes its way along the Ukraine's only remaining forestry railway.

A log train makes its way along the Ukraine’s only remaining forestry railway.

During our breakfast, a real, working, narrow-gauge log train passed us on its way down to the mill.

Our last stop was at a small hanging bridge where we walked across the river to pick flowers and admire the natural beauty of the region.  We wanted to go further. But all too soon, we had to return to Vygoda to end our trip before dusk.

Practical Information:  Vygoda is about two hours’ drive south of Lviv in Western Ukraine; it can only be reached by car over very rough roads. However, it’s very easy to arrange a private transfer from Lviv for the day. Cost for the tram is about $19 per person, not including the breakfast. We charted the entire railcar for about $125. Summer trips typically last a bit longer, running from 10 a.m. to 6 p.m., with more stops along the way and an open-air car included.  For further information, contact The Society of International Railway Travelers.

(Bruce Anderson is a frequent IRT contributor. His friend Yana is a resident of Kiev.)

Al-Andalus: Whirlwind Tour Through Southern Spain, Part II

3 Jul

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Editor’s note: To read Part I of Ms. Walker’s adventures, please click here.

The staff on the Al-Andalus is gracious and attentive, including the manager, Marcelino, who was careful to note the occasional kink in the trip for future improvements (we were traveling on the first consumer departure since the train’s refurbishment, so kinks were not unexpected!). Announcements are made in Spanish, English, and French. All staff members could speak basic English (and most spoke excellent English), which was a relief to the monolingual on board.

Dinner on board the Al-Andalus

A main dinner course on the Al-Andalus: tuna with small pieces of crispy Iberian ham and vegetables.

Our on-train meals –breakfast daily and four other multi-course dinners – were delicious, though not for the health conscious. Some travelers may wish to request half portions or other dietary needs before departure. Off-train meals in top-notch restaurants gave us a taste of the local Spanish cuisine, where aromatic pork and delicious fish dishes abound.

The musical acts that performed in the Al-Andalus lounge car – an excellent singer on the second night and a lively trio of traditional singers and flamenco dancers on the last night – were extremely entertaining and a real highlight for most passengers. The musicians did not begin playing until close to midnight, which proved too late for some early-to-bed passengers. But late nights and long, leisurely meals are part of experiencing the “Spanish way.”

Al-Andalus staff

Staff members of the Al-Andalus line up to say goodbye to passengers.

The weather in late April was consistently warm and occasionally downright hot. I’d recommend traveling on the Al-Andalus no later than early May and no earlier than September to avoid both the heat and the crowds. Off-train tours will sometimes run a bit long for some passengers, and a good deal of walking is involved, but almost all sites we visited were well worth the exercise.

In short, the Al-Andalus is a great choice if you want to take in a wide sweep of southern Spain and are prepared for the occasional long day of touring in order to do so.

You will be well tended in the process – both onboard and off.

Editor’s note: To read Part I of Ms. Walker’s adventures, please click here.

For more information and for reservations on the Al-Andalus, visit The Society of International Railway Travelers’ website or call us at (800) 478-4881.

Thailand’s “Death Railway”: Adventures on the Eastern & Oriental Express, Part II

25 Jun

Third Class local passenger train at Nam Tok station. IRT photo by Bruce Anderson.

Editor’s note: To read Part I of Mr. Anderson’s adventures, please click here.

After deciding to book the Epic Thailand trip on the Eastern & Oriental Express (persuaded by Eleanor Hardy’s Track 25 blog), I opted to add the short Singapore-Bangkok route to the beginning of my adventure so that I could experience and see even more of this fascinating South Asian region. But unexpected hiccups while en-route to Bangkok left me wondering whether I’d make my primary Epic Thailand departure…

Eastern & Oriental Express at sunset. IRT photo by Bruce Anderson.

Our Singapore-Bangkok itinerary was thrown off course first by a stalled local train in Malaysia and then by an engine failure just across the Thai border (the E&O is contracted by law to use only Malaysian and Thai Railway locomotives), putting us significantly behind schedule, so much so that the side trip to the Kwai River Bridge was abandoned so that we could make a more timely arrival into Bangkok. So although I’d be able to join the IRT group departing on the Epic Thailand tour the next morning (Phew!), I was disappointed that I’d missed seeing the famous Kwai River Bridge.

E & O observation car with bartenders Sopa & Andrek. IRT photo by Bruce Anderson.

My disappointment, however, was short-lived. The Eastern & Oriental Express staff arranged a complementary private car and guide to drive me out to Nam Tok upon my return to Bangkok, following my week-long Epic Thailand adventure. This was just one more shining example of the E&O’s outstanding commitment to customer service and satisfaction.

Despite Bangkok’s horrendous traffic, the trip to the Kwai Bridge was worth every exertion. Once across the bridge, I saw the two plinthed steam locomotives on site and had time for a brief visit to the cemetery before our return trip to the capital.

For more information and for reservations on the Eastern & Oriental Express, visit the Society of International Railway Traveler’s website or call us at (800) 478-4881.

Thailand’s “Death Railway”: Adventures on the Eastern & Oriental Express, Part I

4 Jun

The Kwai River Bridge. IRT photo by Bruce Anderson.

Since its inception, The Eastern & Oriental Express has been on my bucket list of trains to ride. But it was IRT President Eleanor Hardy’s Track 25 blog that finally made me book the trip. And as long as I was going halfway around the world, I decided to add the standard E&O four-day Singapore-Bangkok route to the beginning of my trip.

Unlike their semi-annual one-week tours (ours was Epic Thailand), this route runs regularly during high season and continues on a less frequent schedule throughout the year. In fact, the journey is more like a scheduled train than a tour, as stops are made to entrain passengers at the Malaysian cities of Kuala Lampur and Butterworth.

The train is much more than “general transportation,” however, and is every bit as impressive as outlined in Ms. Hardy’s blog. The staff is top-notch – attentive but not overbearing. What I didn’t expect was to be greeted by name by bartender Andrek asking if I was ready for my iced tea! How did he know? Of course, preferences were indicated on the booking form, but those are often a formality soon forgotten.

The War Cemetary at Kanachanaburi. IRT photo by Bruce Anderson.

Conductor on local train. IRT photo by Bruce Anderson.

Off-train tours are offered in the colonial Malaysian city of Georgetown and to Kanchanaburi, site of the Kwai River bridge. I, however, had planned to venture out on my own, leaving the E&O at the Kwai River Station and continuing by local train to the end of the line, 45 miles north at Nam Tok.

This track is what’s left of the Thai-Burma “Death Railway,” constructed by allied prisoners of World War II and made famous by the movie “Bridge Over the River Kwai.” The Allied War Cemetery at Kanchanaburi, with over 6,000 graves, lies in silent testament to the horror of what transpired there.

But all was not going according to plan. Would I make it to Bangkok in time, I wondered, to join the 19 other IRT travelers leaving on the Epic Thailand tour?

For part II of Bruce Anderson’s adventures in Thailand, please click here.

VIA Canadian Winter Journey Unveils Top Train’s New Décor

11 Jan
The Canadian

VIA Rail's Toronto-Vancouver Canadian. Photo by Bruce Anderson

Vacations during the holiday season often conjure up images of someplace warm, perhaps celebrating some foreign country’s unique New Year’s traditions. My traditional New Year’s trip is on VIA Rail’s Canadian across Canada, often paired with my other passion: NHL Hockey.  I collect hockey arenas the same as I do rail mileage and train journeys. This time, my trip took me to Winnipeg to see a New Year’s Eve game.

It was also my 50th trip on the Canadian since 1977.
What I rode is not the much ballyhooed — and delayed — luxury service which will include completely revamped cars with dedicated attendants, larger accommodations with showers and flat screen TV’s. While waiting for that to materialize, now tentatively scheduled for 2013, the existing train has received a complete makeover. Although rooms remain the traditional Pullman size, where else except in a private railroad car can one ride a train straight out of the 1950’s?

It has been argued that today’s train isn’t the “real” Canadian, since it now mostly follows the more northerly Canadian National routing. But my consist, with the exception of one ex-Amtrak re-built coach (Amtrak, are you listening?), was made up entirely of original Canadian Pacific equipment.  All interiors have been updated with new carpeting, wall coverings, seat fabrics and lighting.

Before and after: Above, the refurbished and redecorated diner on the Canadian. Walls and ceiling are white, making the car much brighter than before. Chairs have gone from pink to dark gray. Square plastic lights have replaced the art deco ones. The dark blue seat covers for dinner also are gone. Below, the Canadian's diner before the refurbishment. Photos by Bruce Anderson

The diner, previously pretty in pink, is now brightened with white walls and ceiling with dark grey seats. The famous original etched-glass partitions have been retained. Food is of the expected high standard and service is provided in a professional manner.

Dining car on the Canadian before the recent refurbishment.

The Park Car has been darkened with dark grey ceiling and frames around the dome windows, giving a warm appearance, which draws more attention to the view outside rather than in. And if you get tired of the northern Ontario scenery, movies can be screened on a new flat screen TV in the lounge beneath the dome.

The rear Park Car on VIA's Canadian

The Canadian's Park Car, looking down from the dome stairway to the lounge area. Photo by Bruce Anderson

While accommodations are the traditional Pullman size, the Cabin for One (ex-Roomette) and Cabin for Two (ex-Bedroom) provide a cozy atmosphere in which to sleep. Unlike Amtrak, all rooms have en-suite toilet and sink; however, the shower is down the hall. Sections or “berths” also are available, the only train left in North American where they can be found. (Sections were made famous in the “naughty” sleeper scene by Marilyn Monroe, Tony Curtis and Jack Lemmon in “Some Like It Hot.”) While sleeping accommodations on the Canadian are generally priced higher than Amtrak, fares in winter are about half those in effect during peak summer season.

Some may question traveling in winter through the “Great White North.” But I enjoy the lower passenger counts, and there’s plenty of heat. Besides, what could be better than sitting in a front dome seat at night, watching the signals change from green to red as the train passes by, the moon illuminating the snow-covered ground?

The schedule is heavily padded, so arrival is likely to be on time, as it was for me in both directions. But I wouldn’t advise booking a same-day flight at trip’s end, at least not in winter.

While not the Orient Express, the Canadian is in my opinion the best we have going in North America.

Editor’s Note:  When the new luxury service debuts, the equipment and service as described above will still be available on each departure at traditional pricing, according to VIA.  The Canadian runs three times weekly in each direction between Toronto and Vancouver. The Canadian is one of The Society of International Railway Traveler’s World’s Top 25 Trains for 2012; The IRT Society’s 13-day “Trans-Canada Rail Adventure” includes three overnights on the Canadian.

Author’s Note: (I traveled to Winnipeg to see its new MTS Centre and team host the Toronto Maple Leafs. Sadly, the mighty Detroit Red Wings don’t play in Winnipeg this year).

Last Frontier: The Silk Road

22 Sep

(Editor’s note: Author Chris Card Fuller’s story about her 2007 Silk Road trip originally appeared in The International Railway Traveler® magazine, republished here with permission. Please note that although the itinerary is essentially unchanged, the tour operator no longer offers Heritage Class accommodations on the Golden Eagle Trans-Siberian Express.)

The Shangri-La Express travels in late afternoon sunlight. GW Travel Photo

A gust of wind chases autumn leaves around the pavement. The flash of yellow and gold leaves and purple heather in the intense sunlight comes as a surprise, considering that we’re wedged in between three deserts. I’m just about to catch the perfect video clip of the Golden Eagle Trans-Siberian Express gliding into Dostyk, Kazakhstan.

We’re standing on the platform of Kazakhstan’s border town with China’s Xinjiang province. In 21 days, we will have covered almost 7,000 miles, from Beijing to Moscow, traversing some of the most inhospitable, lowest, hottest terrain on the planet. Until we actually catch some of the sand between our toes and view a dune from our perch on a camel’s back, the magnitude of our journey doesn’t begin to sink in.

Chinese waitress on the Shangri-La Express

Expert tea service - a warm welcome is part of this centuries-old art form. Photo © Chris Card Fuller

This is the famed Silk Route. We’re separated from the world by unforgiving deserts and mountain ranges–the Tian Shan, the Pamirs Karakorum and the Kopa Degh. And to get to places like Mary, Turkmenistan, by way of Samarkand and Bukara in Uzbekistan and Almaty in Kazakhstan, you must have the proper visas. Camels can walk across these borders easier than tourists. Traveling by private train is one of the few ways you can get there.

We greet 90 west-to-east passengers emerging from their shiny blue compartments of the Golden Eagle Trans-Siberian Express, assisted by smartly uniformed Russian railway car attendants. They’ve just finished the first half of their trek which began in Moscow with stops in Volgograd, Khiva, Samarkand, Bukara, Almaty and Tashkent, before switching trains with us to finish the second half of their voyage on ‘our’ train the Shangri-la Express. Ahead of them lies the Tarim Basin, the Gobi Desert, and the Mogao’s Buddhist caves, carved between 1,500 and 1,600 years ago. In Xian, 6,000 terracotta warriors await their arrival. They’ll finish up where we began – at the Peninsula Hotel in Beijing, China’s 21st century capital and home to the 2008 Summer Olympics.

Chris Fuller aboard the Trans-Siberian Express

The author's husband, Chris Fuller, relaxes in the dining car after a meal aboard the Trans-Siberian Express, one of two trains used on the Silk Road tour. Photo © Chris Card Fuller

East-bound passengers will be learning to use chopsticks just about the time that we’re getting comfy in a Kazakh yurt. In the flurry of video and picture-taking with Kazakstan’s neatly turned-out border guards, we gather up our plunder – silks from Xian and pashminas from Turpan – before boarding the Golden Eagle Express. The blue and gold compartments are a welcome sight: all three categories are comfortable: Heritage class with twin beds, Silver Class with a double bed, and additional overhead bunk, a private shower and toilet facilities, closet, and TV/Video/CD player. Gold Class offers a little more closet space and shower space than Silver Class plus easy access to the bar car and the Gold Dining Car. Generous serving of vodka, unlimited wine with meals served in crystal stemware, caviar and sturgeon for our welcome and farewell dinners, 24 hour coffee and tea service in our compartments – such luxurious details – can be distracting. We’re traversing the harshest of deserts and mountain passes in the protective cocoon of our air-conditioned private train.

Village luncheon hosts near Mary, Turkmenistan flank the author. Photo © Chris Card Fuller

Village luncheon hosts near Mary, Turkmenistan flank the author. Photo © Chris Card Fuller

If you think train travel over several thousand miles of desert might be boring, it isn’t…

Oasis towns like Turpan in Xinjiang, China are lush and brimming with vineyards. Poplar trees line the newly constructed asphalt Silk Road highway. In Samarkand, nothing is quite as exotic as the haute-couture-clad Uzbeki models tearing up the catwalk during our private fashion show in a merchant’s former private palace.

Almaty, Kazakhstan’s modern capital city, is the antithesis of rustic. It may be where the apple originated, but you’ll find more stretch limos here than apple orchards. We’re entertained in a carpeted yurt restaurant, but the performers sing arias just as proficiently as traditional folksongs.

A worker delivers a load of supplies for the train during one of the many stops between Lanzhou and Golmud. Photo by Angela Walker, IRT

A worker delivers a load of supplies for the Shangri-La Express during one of the many stops between Lanzhou and Golmud. Photo by Angela Walker, © IRT

Food in Central Asia is also a pleasant surprise. For local lunches and dinners, we’re served hearty soups, spiced meats and plentiful vegetables with rice pilaf and fresh pita bread. Most meals begin with a plate of pickled raw vegetables such as cucumbers and beets, local cheeses and olives. Sweet melons and dried fruits are specialties of these oases towns.

“We are the lowest, the hottest, and the sweetest place on earth,” is how Zeba, a Turpan resident guide, describes her oasis home in the Taklimakan desert. The desert offers up a few, but not all, of its secrets.

At the Urumchi Provincial museum in China’s Xinjiang province, we meet the ‘Loulan Beauty’. This blond-haired Indo-European petrified corpse was officially dated at 3,700-years-old, yet some archeologists believe she may be even older.

Crescent Spring

Surrounded by sand dunes, Crescent Spring appears like a mirage. Photo © Chris Card Fuller

The 2,300-year-old ruins of Jiaohe city near Turpan used to be a Han-era garrison town built to fend off northern marauders. This complex of carefully laid-out city streets has been described as “the largest, oldest and best-preserved earthen city in the world.”

I’m no history expert. My Tang and Han dynasty dates usually get twisted up in a knot, but of one thing, I’m dead certain: As soon as this trip ends, I’ll want to hop right back on the train and see it all again.

(When not traveling, Chris Card Fuller divides her time between Paris, France and Florida.)

For more information on the Silk Road tour, please click here.

N. Spain Luxury Train Sets Schedule, Deals for 2012

18 May
Gran Lujo Lounge

Steward gazes from Gran Lujo lounge picture window

El Transcantábrico Gran Lujo – which means deluxe was scheduled to take center stage last Saturday as the world’s newest luxury train. Its maiden voyage was to be Santiago de Compostela to San Sebastian. The service is operated by FEVE, the publicly owned narrow-gauge railroad for N. Spain.

FEVE also announced its 2012 Gran Lujo service schedule, which we’ve posted here. And travelers will be happy to learn the railroad will not raise its prices next year. Instead, prices are holding steady at the current rate.

More good news: FEVE confirmed that its popular “earlybird” discounts will remain in effect. These afford travelers over $500 off per cabin for booking more than 6 months before departure date; more than $350 for booking between 4 and 6 months in advance.

Finally, FEVE released additional photos of the new train, which show off its colorful new lounge car with picture window and multi-colored glass friezes. They’ve obviously sunk some money into this new train. For the full gallery, please click here. And here.

In other news, FEVE has extended the season of its almost sold-out Clasico El Transcantabrico program, an interesting development, and will continue the train into the winter. Itinerary and dates are here.  2012 dates and pricing are included, too. Prices are not changing much for this train for 2012.

Have you been  on this train — either the Clasico or Gran Lujo? If so, please let us know how you liked it. We thought it was great and well worthy of inclusion in our pantheon of the World’s Top 25 Trains.

Bargain LuxRail for Bunny-Quick Bookers

6 Apr

Rail travel bargains are popping up like crocus this spring on some of our World’s Top 25 Trains if you act by June 30:

Royal Scotsman

• Save $1,210 per person for 6-day Grand West Highland tours departing June 22nd and July 27.
• Free night at Edinburgh’s luxury Balmoral Hotel with any 3-day Highland journey booking.

More info: click here

Venice Simplon-Orient-Express

• Free night at Venice’s fabulous Cipriani Hotel when two persons book a cabin suite on the 8-day northbound trip to Krakow, Dresden and London (subject to availability).

• Complimentary on-board credit (for drinks or items from the train boutique) on the 2-day London to Venice (or v.v.) trip: up to 400 Euro per couple or 150 Euro per single traveler.

More info: click here

Eastern & Oriental Express

• Book 4-day Bangkok-Singapore tour (or v.v.) by June 30, 2011 and receive one free night at the St. Regis in Bangkok and one night at the St. Regis in Singapore. Restrictions apply. This is for 2011 departures only.
• Take 25 percent off the regular per-person fare on the 3-day southbound Bangkok-Singapore tours departing Bangkok May 11, June 8 and July 6, 2011. Restrictions apply.
• Complimentary hotel nights pre- and post-tour on all Extended Tours; Bangkok’s Mandarin Oriental for Epic Thailand and Laos Extended Tours; Bangkok’s Mandarin Oriental and Singapore’s Raffles Hotel for Singapore-Bangkok and Bangkok-Singapore Extended Tours. Restrictions apply. This is for 2011 departures only.

Rocky Mountaineer

Book any 2011 Rocky Mountaineer vacation of 7 nights or more by June 30 and receive 2 for 1 airfare between select cities and Vancouver, Calgary or Toronto.

More info, please call 800-478-4881 or 502-454-0277

El Transcantábrico

Deep discounts (call for specifics) on this gem of a Spanish luxury train if you book as little as four months before departure. Best discounts are for September.  Availability is tight on many departures.

World’s Top 25 Trains Luncheon at New York’s 21 Club April 1

25 Mar

Eleanor and Owen Hardy at Lake Baikal. The Golden Eagle Trans-Siberian Express is behind them. IRT Photo

Join Owen & Eleanor Hardy, owners of The Society of International Railway Travelers®, to get the latest on the Golden Eagle Trans-Siberian Express, India’s Toy Train and more. Please join us for a lovely and informative luncheon Friday, April 1 from noon to 2 p.m. at New York’s fabulous ’21 Club.’

Special guest and presenter: Ms. Marina Linke, of GW Travel, UK, whose company operates our tours through Russia, China, India, and the Silk Road route. Marina, born in Russia, has been with GW almost from the beginning and has been an integral factor in its success.

To get your invitation, click here.

Hope to see you in New York April 1.